Thai Peanut Dressing

Ingredients

• 1/4 cup peanut butter
• 1/2+ cup water (or coconut milk)
• 2 tablespoons soy sauce (or fish sauce)
• 2 tablespoons rice vinegar (or cider vinegar or
• lime juice)
• 2 tablespoons brown sugar (or honey or palm
• sugar)
• 1 tablespoon chili sauce (or to taste)
• 2 teaspoons garlic, grated
• 2 teaspoons ginger, grated
• 2 tablespoons peanuts roasted and chopped
• 1 teaspoon toasted sesame oil (optional)
• 1 tablespoon cilantro (optional)

Directions

1. Puree everything in a blender or food processor.