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Peaches and Tomatoes with Burrata and Hot Sauce

September 16, 2020
from Epicurious.com

Ingredients

  • 2 Tbsp. extra-virgin olive oil
  • 2 Tbsp. mild hot sauce (such as Crystal or Frank’s)
  • 2 tsp. unseasoned rice vinegar
  • 2 tsp. honey
  • Kosher salt
  • 3 ripe peaches or nectarines, cut into wedges
  • 2 large ripe tomatoes or 1 lb. mixed tomatoes, sliced
  • 1 (8-oz.) ball burrata or fresh mozzarella, torn into large pieces
  • Tarragon sprigs (for serving)
  • Flaky sea salt

Directions

  1. Whisk oil, hot sauce, vinegar, and honey in a small bowl until honey is dissolved; season with kosher salt. Toss peaches, tomatoes, and half of dressing in a medium bowl; let sit 5 minutes.
  2. Transfer fruit salad to a platter. Top with burrata and drizzle with remaining dressing. Scatter a few torn tarragon sprigs over and season with sea salt.

From → Peach, Recipes, Salad, Tomato

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